There are 45 colleges in the U.S. where you can study and earn a degree in food science. These are the top ranked colleges offering majors in food science based on the CollegeSimply ranking methodology. The average net price to attend these colleges is $17,124 per year. Grayson County College offers the cheapest food science degree with an average net price of $5,472 annually.
45 results nationwide
Public 4 Year
1 reviews
#1 Best Public Universities in Massachusetts
Applications Due Jan 15
Public 4 Year
4 reviews
#1 Best Public Universities in Tennessee
Public 4 Year
6 reviews
#3 Best Colleges in Michigan
Public 4 Year
2 reviews
#4 Best Public Universities in Missouri
Public 4 Year
0 reviews
#1 Best Public Universities in Nebraska
Applications Due May 1
Public 4 Year
4 reviews
#2 Best Public Universities in Iowa
Public 4 Year
1 reviews
#2 Best Public Universities in Oregon
Applications Due Feb 1
Public 4 Year
2 reviews
#1 Best Value in Louisiana
Applications Due Jul 15
Public 4 Year
1 reviews
#3 Best Value Colleges in Oklahoma
Public 4 Year
3 reviews
#3 Best Public Universities in Washington
Applications Due Jan 31
Public 4 Year
2 reviews
#2 Best Public Universities in Kentucky
Applications Due Feb 15
Public 4 Year
9 reviews
#4 Best Public Universities in Texas
Public 4 Year
0 reviews
#1 Best Public Universities in Arkansas
Applications Due Aug 1
Public 4 Year
0 reviews
#1 Best Public Universities in Maine
Public 4 Year
0 reviews
#2 Best Value Colleges in Mississippi
Applications Due Aug 1
Public 4 Year
1 reviews
#7 Best Public Universities in Massachusetts
Applications Due Feb 15
Public 4 Year
1 reviews
#12 Best Public Universities in California
Applications Due Nov 30
Public 4 Year
0 reviews
#3 Best Colleges in North Dakota
Applications Due Aug 1
Colleges for earning degrees in Food Science can be found in the following states