Culinary Institute of America vs. University of Connecticut-Waterbury Campus

Deciding between Culinary Institute of America and University of Connecticut Waterbury Campus? The table below shows tuition, aid, admissions, and outcomes side by side. Data comes from public sources across more than 3,000 U.S. colleges and universities. No account is required.

Culinary Institute of America

Frequently compared to these colleges. Click a college to add to the comparison. 

  • Overview

  • Location
  • Culinary Institute of America Hyde Park, NY
  • University of Connecticut-Waterbury Campus Waterbury, CT
  • Setting
  • Culinary Institute of America Large Suburban
  • University of Connecticut-Waterbury Campus Midsize Suburban
  • Total enrollment
  • Culinary Institute of America 3,147
  • University of Connecticut-Waterbury Campus 745
  • Type
  • Culinary Institute of America Private 4 Year
  • University of Connecticut-Waterbury Campus Public 4 Year
  • National Ranking
  • Culinary Institute of America
  • University of Connecticut-Waterbury Campus
  • Religious Affiliation
  • Culinary Institute of America -
  • University of Connecticut-Waterbury Campus -
  • Status
  • Culinary Institute of America Non-profit
  • University of Connecticut-Waterbury Campus Non-profit
  • Website
  • Culinary Institute of America ciachef.edu
  • University of Connecticut-Waterbury Campus uconn.edu
  • Team Colors
  • Culinary Institute of America
  • University of Connecticut-Waterbury Campus
  • Cost

  • Tuition (In State)
  • Culinary Institute of America $39,850
  • University of Connecticut-Waterbury Campus $18,140
  • Tuition (Out of State)
  • Culinary Institute of America $39,850
  • University of Connecticut-Waterbury Campus $40,808
  • Room & Board
  • Culinary Institute of America $15,030
  • University of Connecticut-Waterbury Campus $14,380
  • Average Net Price
  • Culinary Institute of America $39,581
  • University of Connecticut-Waterbury Campus $9,451
  • Average Grant Aid
  • Culinary Institute of America $19,350
  • University of Connecticut-Waterbury Campus $14,992
  • % Receiving Grant Aid
  • Culinary Institute of America 99%
  • University of Connecticut-Waterbury Campus 76%
  • Admissions

  • Admission Chances
  • Culinary Institute of America Calculate
  • University of Connecticut-Waterbury Campus Calculate
  • Applied
  • Culinary Institute of America 2,259
  • University of Connecticut-Waterbury Campus 2,166
  • Admitted
  • Culinary Institute of America 2,059
  • University of Connecticut-Waterbury Campus 1,877
  • Acceptance Rate
  • Culinary Institute of America 91.1%
  • University of Connecticut-Waterbury Campus 86.7%
  • Enrolled
  • Culinary Institute of America 31%
  • University of Connecticut-Waterbury Campus 12.5%
  • Typical SAT score
  • Culinary Institute of America 1060
  • University of Connecticut-Waterbury Campus 1060
  • Typical ACT score
  • Culinary Institute of America 20
  • University of Connecticut-Waterbury Campus
  • Average High School GPA
  • Culinary Institute of America 3.26
  • University of Connecticut-Waterbury Campus -
  • Typical High School Grades
  • Culinary Institute of America B+
  • University of Connecticut-Waterbury Campus -
  • Admissions Standards
  • Culinary Institute of America Very Easy
  • University of Connecticut-Waterbury Campus Easy
  • Applicant Competition
  • Culinary Institute of America
  • University of Connecticut-Waterbury Campus
  • ACT Range
  • Culinary Institute of America 17/23
  • University of Connecticut-Waterbury Campus
  • SAT Range
  • Culinary Institute of America 928/1183
  • University of Connecticut-Waterbury Campus 910/1200
  • Submit Test Scores
  • Culinary Institute of America Test optional
  • University of Connecticut-Waterbury Campus Required
  • Application Deadline
  • Culinary Institute of America
  • University of Connecticut-Waterbury Campus
  • Academics

  • Student to Faculty Ratio
  • Culinary Institute of America 18:1
  • University of Connecticut-Waterbury Campus 20:1
  • Popular Majors
  • Culinary Institute of America
    • Personal and Culinary Services (78%)
    • Business (22%)
  • University of Connecticut-Waterbury Campus
  • Outcomes

  • Graduation Rate
  • Culinary Institute of America -
  • University of Connecticut-Waterbury Campus 51%
  • Median Earnings (After 10 years)
  • Culinary Institute of America $46,600
  • University of Connecticut-Waterbury Campus $62,000
  • Making Student Loan Payments
  • Culinary Institute of America 74%
  • University of Connecticut-Waterbury Campus 78%
  • Median Student Loan Debt
  • Culinary Institute of America $15,000
  • University of Connecticut-Waterbury Campus $21,500
  • Median Loan Payment
  • Culinary Institute of America $155
  • University of Connecticut-Waterbury Campus $222
  • Diversity

  • % Men
  • Culinary Institute of America 49%
  • University of Connecticut-Waterbury Campus 48%
  • % Women
  • Culinary Institute of America 51%
  • University of Connecticut-Waterbury Campus 52%
  • Racial Diversity
  • Culinary Institute of America High
  • University of Connecticut-Waterbury Campus High
  • HBCU
  • Culinary Institute of America No
  • University of Connecticut-Waterbury Campus No
  • % White
  • Culinary Institute of America 52%
  • University of Connecticut-Waterbury Campus 53%
  • % Asian
  • Culinary Institute of America 7%
  • University of Connecticut-Waterbury Campus 12%
  • % Black
  • Culinary Institute of America 5%
  • University of Connecticut-Waterbury Campus 12%
  • % Hispanic
  • Culinary Institute of America 17%
  • University of Connecticut-Waterbury Campus 15%
  • % Native American
  • Culinary Institute of America 0%
  • University of Connecticut-Waterbury Campus 0%
  • % Pacific Islander
  • Culinary Institute of America 0%
  • University of Connecticut-Waterbury Campus 0%
  • % Two or More Races
  • Culinary Institute of America 3%
  • University of Connecticut-Waterbury Campus 3%
  • % International
  • Culinary Institute of America 12%
  • University of Connecticut-Waterbury Campus 1%
  • % Unknown Race
  • Culinary Institute of America 3%
  • University of Connecticut-Waterbury Campus 5%
  • Students

  • % In-State
  • Culinary Institute of America 15%
  • University of Connecticut-Waterbury Campus 98%
  • % Out-of-State
  • Culinary Institute of America 79%
  • University of Connecticut-Waterbury Campus 2%
  • Campus

  • Campus Housing
  • Culinary Institute of America Yes
  • University of Connecticut-Waterbury Campus No
  • Freshman Dorm Required
  • Culinary Institute of America No
  • University of Connecticut-Waterbury Campus No
  • Meal Plan
  • Culinary Institute of America Yes
  • University of Connecticut-Waterbury Campus No
  • Weekend/Evening Classes
  • Culinary Institute of America No
  • University of Connecticut-Waterbury Campus No
  • Daycare Facility
  • Culinary Institute of America No
  • University of Connecticut-Waterbury Campus No
  • Learn More
  • Culinary Institute of America Details
  • University of Connecticut-Waterbury Campus Details

Comparable Facts

Compare Culinary Institute of America in Hyde Park, NY with University of Connecticut Waterbury Campus in Waterbury, CT on tuition, admissions, graduation, earnings, and student body data using the table above.

Culinary Institute of America is larger than University of Connecticut-Waterbury Campus based on total student enrollment (3,147 students vs. 745 students)

Location, institution type, and student-faculty ratio

  • Culinary Institute of America is located in Hyde Park, NY (Large Suburban setting); University of Connecticut Waterbury Campus is in Waterbury, CT (Midsize Suburban setting).
  • Culinary Institute of America is a private, non-profit 4-year institution. University of Connecticut Waterbury Campus is a public, non-profit 4-year institution.
  • Student-to-faculty ratio: Culinary Institute of America 18:1; University of Connecticut Waterbury Campus 20:1.

Culinary Institute of America vs. University of Connecticut-Waterbury Campus Cost Comparison

Which college is more expensive, Culinary Institute of America or University of Connecticut-Waterbury Campus? Published tuition is the sticker price; many students pay less after aid (see average net price below).

  • The typical actual cost that students pay to attend (average net price) is less at University of Connecticut Waterbury Campus than Culinary Institute of America ($9,451 vs. $39,581).
  • Living costs (room and board or off-campus housing budget) at University of Connecticut Waterbury Campus are 4.3% lower than at Culinary Institute of America ($14,380 vs. $15,030).
  • Culinary Institute of America is 119.7% more expensive for in-state tuition than University of Connecticut-Waterbury Campus (about $21,710 more per year; $39,850.00 vs. $18,140.00).
  • Out-of-state tuition is 2.4% higher at University of Connecticut-Waterbury Campus than at Culinary Institute of America (about $958 more per year; $40,808.00 vs. $39,850.00).
  • A larger share of students receive grant aid at Culinary Institute of America than at University of Connecticut Waterbury Campus (99% vs. 76%).
  • The average total grant financial aid received by Culinary Institute of America students is 29.1% larger than aid received by University of Connecticut Waterbury Campus students ($19,350 vs. $14,992).

Culinary Institute of America vs. University of Connecticut-Waterbury Campus Admissions comparison

Which college is harder to get into, Culinary Institute of America or University of Connecticut-Waterbury Campus? Typical SAT and ACT scores (same estimates as in the table above), middle 50% test ranges where reported, test score submission policy, deadlines, and acceptance rates summarize admission difficulty between University of Connecticut-Waterbury Campus and Culinary Institute of America.

  • The typical SAT score (median estimate) at Culinary Institute of America (1060) is the same as at University of Connecticut-Waterbury Campus (1060).
  • Reported middle 50% SAT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 928/1183; University of Connecticut Waterbury Campus 910/1200.
  • Reported middle 50% ACT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 17/23.
  • Submitting SAT or ACT scores: Culinary Institute of America - Test optional; University of Connecticut-Waterbury Campus - Required.
  • Culinary Institute of America has a higher acceptance rate (91.1%) than University of Connecticut-Waterbury Campus (86.7%).
  • The share of admitted students who enrolled (yield) is 31% at Culinary Institute of America vs. 12.5% at University of Connecticut-Waterbury Campus.

Culinary Institute of America vs. University of Connecticut-Waterbury Campus Graduation Outcomes Comparison

How do outcomes compare for Culinary Institute of America and University of Connecticut-Waterbury Campus? Graduation rate, earnings, and student loan debt are common indicators. The bullets below summarize the same federal outcomes fields as the comparison table (College Scorecard / IPEDS where applicable).

  • Graduates from University of Connecticut Waterbury Campus earn a median of about $15,400 more per year than Culinary Institute of America graduates about ten years after starting college ($62,000 vs. $46,600), per the same Scorecard earnings definition.
  • Among federal student loan borrowers, Culinary Institute of America graduates have a $6,500 lower median loan debt than University of Connecticut-Waterbury Campus graduates ($15,000 vs. $21,500).
  • Among borrowers, Culinary Institute of America graduates have an estimated $67 lower median monthly federal student loan payment than University of Connecticut-Waterbury Campus graduates ($155 vs. $222).
  • More University of Connecticut-Waterbury Campus graduates are actively paying back their federal student loan debt than former Culinary Institute of America students, three years after graduation. (78% vs. 74%)

Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/. Values reflect the most recent year available in our dataset.