Culinary Institute of America vs. SUNY Maritime College
Deciding between Culinary Institute of America and SUNY Maritime College? The table below shows tuition, aid, admissions, and outcomes side by side. Data comes from public sources across more than 3,000 U.S. colleges and universities. No account is required.
Culinary Institute of America
SUNY Maritime College
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Overview
- Culinary Institute of America
- SUNY Maritime College
- Location
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Culinary Institute of America Hyde Park, NY
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SUNY Maritime College Throggs Neck, NY
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- Setting
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Culinary Institute of America Large Suburban
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SUNY Maritime College Large City
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- Total enrollment
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Culinary Institute of America 3,147
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SUNY Maritime College 1,413
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- Type
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Culinary Institute of America Private 4 Year
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SUNY Maritime College Public 4 Year
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- National Ranking
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Culinary Institute of America
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SUNY Maritime College #377
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- Religious Affiliation
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Culinary Institute of America -
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SUNY Maritime College -
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- Status
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Culinary Institute of America Non-profit
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SUNY Maritime College Non-profit
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- Website
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Culinary Institute of America ciachef.edu
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SUNY Maritime College sunymaritime.edu
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- Team Colors
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Culinary Institute of America
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SUNY Maritime College
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Cost
- Culinary Institute of America
- SUNY Maritime College
- Tuition (In State)
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Culinary Institute of America $39,850
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SUNY Maritime College $8,589
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- Tuition (Out of State)
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Culinary Institute of America $39,850
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SUNY Maritime College $19,159
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- Room & Board
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Culinary Institute of America $15,030
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SUNY Maritime College $16,814
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- Average Net Price
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Culinary Institute of America $39,581
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SUNY Maritime College $20,312
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- Average Grant Aid
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Culinary Institute of America $19,350
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SUNY Maritime College $8,855
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- % Receiving Grant Aid
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Culinary Institute of America 99%
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SUNY Maritime College 59%
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Admissions
- Culinary Institute of America
- SUNY Maritime College
- Applied
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Culinary Institute of America 2,259
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SUNY Maritime College 1,769
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- Admitted
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Culinary Institute of America 2,059
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SUNY Maritime College 1,281
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- Acceptance Rate
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Culinary Institute of America 91.1%
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SUNY Maritime College 72.4%
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- Enrolled
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Culinary Institute of America 31%
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SUNY Maritime College 29.5%
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- Typical SAT score
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Culinary Institute of America 1060
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SUNY Maritime College 1210
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- Typical ACT score
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Culinary Institute of America 20
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SUNY Maritime College 25
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- Average High School GPA
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Culinary Institute of America 3.26
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SUNY Maritime College 3.4
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- Typical High School Grades
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Culinary Institute of America B+
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SUNY Maritime College B+
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- Admissions Standards
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Culinary Institute of America Very Easy
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SUNY Maritime College Challenging
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- Applicant Competition
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Culinary Institute of America
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SUNY Maritime College Low
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- ACT Range
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Culinary Institute of America 17/23
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SUNY Maritime College 22/28
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- SAT Range
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Culinary Institute of America 928/1183
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SUNY Maritime College 1123/1288
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- Submit Test Scores
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Culinary Institute of America Test optional
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SUNY Maritime College Test optional
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- Application Deadline
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Culinary Institute of America
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SUNY Maritime College Jan 31, 2027
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Academics
- Culinary Institute of America
- SUNY Maritime College
- Student to Faculty Ratio
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Culinary Institute of America 18:1
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SUNY Maritime College 15:1
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- Popular Majors
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Culinary Institute of America
- Personal and Culinary Services (78%)
- Business (22%)
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SUNY Maritime College
- Business (52%)
- Engineering (41%)
- General Studies (3%)
- Biology (3%)
- Engineering Technology (0%)
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Outcomes
- Culinary Institute of America
- SUNY Maritime College
- Graduation Rate
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Culinary Institute of America -
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SUNY Maritime College 47%
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- Median Earnings (After 10 years)
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Culinary Institute of America $46,600
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SUNY Maritime College $79,700
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- Making Student Loan Payments
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Culinary Institute of America 74%
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SUNY Maritime College 80%
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- Median Student Loan Debt
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Culinary Institute of America $15,000
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SUNY Maritime College $26,500
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- Median Loan Payment
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Culinary Institute of America $155
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SUNY Maritime College $274
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Diversity
- Culinary Institute of America
- SUNY Maritime College
- % Men
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Culinary Institute of America 49%
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SUNY Maritime College 88%
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- % Women
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Culinary Institute of America 51%
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SUNY Maritime College 12%
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- Racial Diversity
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Culinary Institute of America High
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SUNY Maritime College Low
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- HBCU
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Culinary Institute of America No
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SUNY Maritime College No
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- % White
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Culinary Institute of America 52%
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SUNY Maritime College 71%
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- % Asian
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Culinary Institute of America 7%
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SUNY Maritime College 5%
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- % Black
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Culinary Institute of America 5%
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SUNY Maritime College 4%
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- % Hispanic
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Culinary Institute of America 17%
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SUNY Maritime College 11%
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- % Native American
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Culinary Institute of America 0%
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SUNY Maritime College 0%
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- % Pacific Islander
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Culinary Institute of America 0%
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SUNY Maritime College 0%
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- % Two or More Races
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Culinary Institute of America 3%
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SUNY Maritime College 2%
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- % International
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Culinary Institute of America 12%
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SUNY Maritime College 3%
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- % Unknown Race
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Culinary Institute of America 3%
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SUNY Maritime College 5%
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Students
- Culinary Institute of America
- SUNY Maritime College
- % In-State
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Culinary Institute of America 15%
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SUNY Maritime College 81%
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- % Out-of-State
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Culinary Institute of America 79%
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SUNY Maritime College 17%
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Campus
- Culinary Institute of America
- SUNY Maritime College
- Campus Housing
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Culinary Institute of America Yes
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SUNY Maritime College Yes
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- Freshman Dorm Required
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Culinary Institute of America No
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SUNY Maritime College No
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- Meal Plan
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Culinary Institute of America Yes
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SUNY Maritime College Yes
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- Weekend/Evening Classes
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Culinary Institute of America No
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SUNY Maritime College No
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- Daycare Facility
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Culinary Institute of America No
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SUNY Maritime College No
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Comparable Facts
Compare Culinary Institute of America in Hyde Park, NY with SUNY Maritime College in Throggs Neck, NY on tuition, admissions, graduation, earnings, and student body data using the table above.
Culinary Institute of America is larger than SUNY Maritime College based on total student enrollment (3,147 students vs. 1,413 students)
Location, institution type, and student-faculty ratio
- Culinary Institute of America is located in Hyde Park, NY (Large Suburban setting); SUNY Maritime College is in Throggs Neck, NY (Large City setting).
- Culinary Institute of America is a private, non-profit 4-year institution. SUNY Maritime College is a public, non-profit 4-year institution.
- Student-to-faculty ratio: Culinary Institute of America 18:1; SUNY Maritime College 15:1.
Culinary Institute of America vs. SUNY Maritime College Cost Comparison
Which college is more expensive, Culinary Institute of America or SUNY Maritime College? Published tuition is the sticker price; many students pay less after aid (see average net price below).
- The typical actual cost that students pay to attend (average net price) is less at SUNY Maritime College than Culinary Institute of America ($20,312 vs. $39,581).
- Living costs (room and board or off-campus housing budget) at Culinary Institute of America are 10.6% lower than at SUNY Maritime College ($15,030 vs. $16,814).
- Culinary Institute of America is 364% more expensive for in-state tuition than SUNY Maritime College (about $31,261 more per year; $39,850.00 vs. $8,589.00).
- Out-of-state tuition is 108% higher at Culinary Institute of America than at SUNY Maritime College (about $20,691 more per year; $39,850.00 vs. $19,159.00).
- A larger share of students receive grant aid at Culinary Institute of America than at SUNY Maritime College (99% vs. 59%).
- The average total grant financial aid received by Culinary Institute of America students is 118.5% larger than aid received by SUNY Maritime College students ($19,350 vs. $8,855).
Culinary Institute of America vs. SUNY Maritime College Admissions comparison
Which college is harder to get into, Culinary Institute of America or SUNY Maritime College? Typical SAT and ACT scores (same estimates as in the table above), middle 50% test ranges where reported, test score submission policy, deadlines, and acceptance rates summarize admission difficulty between SUNY Maritime College and Culinary Institute of America.
- The typical SAT score (median estimate) at SUNY Maritime College (1210) is 150 points higher than at Culinary Institute of America (1060).
- Incoming SUNY Maritime College students have a 5 point higher typical ACT composite (median estimate) (25 vs. 20 at Culinary Institute of America).
- Reported middle 50% SAT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 928/1183; SUNY Maritime College 1123/1288.
- Reported middle 50% ACT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 17/23; SUNY Maritime College 22/28.
- Submitting SAT or ACT scores: Culinary Institute of America - Test optional; SUNY Maritime College - Test optional.
- Typical fall application deadline: SUNY Maritime College Jan 31, 2027.
- Accepted freshman SUNY Maritime College students have a 0.14 point higher average high school GPA (3.4) than students at Culinary Institute of America (3.26).
- Culinary Institute of America has a higher acceptance rate (91.1%) than SUNY Maritime College (72.4%).
- The share of admitted students who enrolled (yield) is 31% at Culinary Institute of America vs. 29.5% at SUNY Maritime College.
Culinary Institute of America vs. SUNY Maritime College Graduation Outcomes Comparison
How do outcomes compare for Culinary Institute of America and SUNY Maritime College? Graduation rate, earnings, and student loan debt are common indicators. The bullets below summarize the same federal outcomes fields as the comparison table (College Scorecard / IPEDS where applicable).
- Graduates from SUNY Maritime College earn a median of about $33,100 more per year than Culinary Institute of America graduates about ten years after starting college ($79,700 vs. $46,600), per the same Scorecard earnings definition.
- Among federal student loan borrowers, Culinary Institute of America graduates have a $11,500 lower median loan debt than SUNY Maritime College graduates ($15,000 vs. $26,500).
- Among borrowers, Culinary Institute of America graduates have an estimated $119 lower median monthly federal student loan payment than SUNY Maritime College graduates ($155 vs. $274).
- More SUNY Maritime College graduates are actively paying back their federal student loan debt than former Culinary Institute of America students, three years after graduation. (80% vs. 74%)
Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/. Values reflect the most recent year available in our dataset.