Culinary Institute of America vs. SUNY Oneonta

Comparable Facts

Compare Culinary Institute of America in Hyde Park, NY with SUNY Oneonta in Oneonta, NY on tuition, admissions, graduation, earnings, and student body data using the table above.

SUNY Oneonta is larger than Culinary Institute of America based on total student enrollment (5,337 students vs. 3,147 students)

Location, institution type, and student-faculty ratio

• Culinary Institute of America is located in Hyde Park, NY (Large Suburban setting); SUNY Oneonta is in Oneonta, NY (Remote Town setting).
• Culinary Institute of America is a private, non-profit 4-year institution. SUNY Oneonta is a public, non-profit 4-year institution.
• Student-to-faculty ratio: Culinary Institute of America 18:1; SUNY Oneonta 13:1.

Culinary Institute of America vs. SUNY Oneonta Cost Comparison

Which college is more expensive, Culinary Institute of America or SUNY Oneonta? Published tuition is the sticker price; many students pay less after aid (see average net price below).

• The typical actual cost that students pay to attend (average net price) is less at SUNY Oneonta than Culinary Institute of America ($18,669 vs. $39,581).
• Living costs (room and board or off-campus housing budget) at Culinary Institute of America are 7.7% lower than at SUNY Oneonta ($15,030 vs. $16,284).
• Culinary Institute of America is 351.3% more expensive for in-state tuition than SUNY Oneonta (about $31,019 more per year; $39,850.00 vs. $8,831.00).
• Out-of-state tuition is 101.5% higher at Culinary Institute of America than at SUNY Oneonta (about $20,069 more per year; $39,850.00 vs. $19,781.00).
• A larger share of students receive grant aid at Culinary Institute of America than at SUNY Oneonta (99% vs. 83%).
• The average total grant financial aid received by Culinary Institute of America students is 93% larger than aid received by SUNY Oneonta students ($19,350 vs. $10,025).

Culinary Institute of America vs. SUNY Oneonta Admissions comparison

Which college is harder to get into, Culinary Institute of America or SUNY Oneonta? Typical SAT and ACT scores (same estimates as in the table above), middle 50% test ranges where reported, test score submission policy, deadlines, and acceptance rates summarize admission difficulty between SUNY Oneonta and Culinary Institute of America.

• The typical SAT score (median estimate) at SUNY Oneonta (1220) is 160 points higher than at Culinary Institute of America (1060).
• Incoming SUNY Oneonta students have a 7 point higher typical ACT composite (median estimate) (27 vs. 20 at Culinary Institute of America).
• Reported middle 50% SAT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 928/1183; SUNY Oneonta 1120/1310.
• Reported middle 50% ACT composite range (25th-75th percentile) for admitted students: Culinary Institute of America 17/23; SUNY Oneonta 25/30.
• Submitting SAT or ACT scores: Culinary Institute of America - Test optional; SUNY Oneonta - Test optional.
• Accepted freshman SUNY Oneonta students have a 0.19 point higher average high school GPA (3.45) than students at Culinary Institute of America (3.26).
• Culinary Institute of America has a higher acceptance rate (91.1%) than SUNY Oneonta (69.6%).
• The share of admitted students who enrolled (yield) is 31% at Culinary Institute of America vs. 11.2% at SUNY Oneonta.

Culinary Institute of America vs. SUNY Oneonta Graduation Outcomes Comparison

How do outcomes compare for Culinary Institute of America and SUNY Oneonta? Graduation rate, earnings, and student loan debt are common indicators. The bullets below summarize the same federal outcomes fields as the comparison table (College Scorecard / IPEDS where applicable).

• Graduates from Culinary Institute of America earn a median of about $900 more per year than SUNY Oneonta graduates about ten years after starting college ($46,600 vs. $45,700), per the same Scorecard earnings definition.
• Among federal student loan borrowers, Culinary Institute of America graduates have a $6,500 lower median loan debt than SUNY Oneonta graduates ($15,000 vs. $21,500).
• Among borrowers, Culinary Institute of America graduates have an estimated $67 lower median monthly federal student loan payment than SUNY Oneonta graduates ($155 vs. $222).
• More SUNY Oneonta graduates are actively paying back their federal student loan debt than former Culinary Institute of America students, three years after graduation. (78% vs. 74%)

Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/. Values reflect the most recent year available in our dataset.