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Overview |
Culinary Institute of America | Salve Regina University | ||
| Location | Hyde Park, NY | Newport, RI | ||
| Setting | Large Suburban | Large Suburban | ||
| Enrollment | 3,124 | 2,872 | ||
| Type | Private 4 Year | Private 4 Year | ||
| National Ranking | #330 | |||
| Religious Affiliation | - | Roman Catholic | - | - |
| Status | Non-profit | Non-profit | ||
| Website | ciachef.edu | salve.edu | ||
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Costs |
Culinary Institute of America | Salve Regina University | ||
| Tuition (In State) | $33,850 | $45,250 | ||
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| Tuition (Out of State) | $33,850 | $45,250 | ||
| Room & Board | $13,110 | $16,500 | ||
| Avg Net Price | $33,499 | $37,997 | ||
| Avg Grant Aid | $20,215 | $26,787 | ||
| % Receiving Grant Aid | 100% | 100% |
Admission |
Culinary Institute of America | Salve Regina University | ||
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| Admission Chances | Calculate | Calculate | ||
| Applied | 1,887 | 5,562 | ||
| Admitted | 1,790 | 3,867 | ||
| Acceptance Rate | 94.9% | 69.5% | ||
| Enrolled % | 37.7% | 15.3% | ||
| Avg High School GPA | 3.26 | 3.52 | ||
| Typical High School Grades | B | B+ | ||
| Admissions Standards | Average | Challenging | ||
| Applicant Competition | Low | |||
| ACT Range | 20/27 | 25/29 | ||
| SAT Range | 980/1240 | 1130/1280 | ||
| Submit Test Scores | Not required for admission, but considered if submitted (Test Optional) | Not required for admission, but considered if submitted (Test Optional) | ||
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Academics |
Culinary Institute of America | Salve Regina University | ||
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| Student to Faculty Ratio | 20:1 | 13:1 | ||
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Outcomes |
Culinary Institute of America | Salve Regina University | ||
| Graduation Rate | - | 73% | ||
| Median Earnings (After 10 years) | $46,600 | $54,300 | ||
| Making Student Loan Payments | 74% | 84% | ||
| Median Student Loan Debt | $15,000 | $27,000 | ||
| Median Loan Payment | $155 | $279 |
Diversity |
Culinary Institute of America | Salve Regina University | ||
|---|---|---|---|---|
| % Men | 50% | 32% | ||
| % Women | 50% | 68% | ||
| Racial Diversity | High | Very Low | ||
| HBCU | No | No | ||
| % White | 52% | 81% | ||
| % Black | 5% | 2% | ||
| % Hispanic | 17% | 6% | ||
| % Native American | 0% | 0% | ||
| % Pacific Islander | 0% | 0% | ||
| % Two or More Races | 3% | 2% | ||
| % International | 12% | 1% | ||
| % Unknown Race | 3% | 6% |
Students |
Culinary Institute of America | Salve Regina University | ||
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| % In-State | 18% | 12% | ||
| % Out-of-State | 70% | 86% | ||
Campus |
Culinary Institute of America | Salve Regina University | ||
| Campus Housing | Yes | Yes | ||
| Freshman Dorm Required | No | No | ||
| Meal Plan | Yes | Yes | ||
| Weekend/Evening Classes | No | Yes | ||
| Daycare Facility | No | No | ||
| Learn More | Details | Details |
Comparable Facts
- Culinary Institute of America is larger than than Salve Regina University based on total student enrollment (3,124 students vs. 2,872 students)
Culinary Institute of America vs. Salve Regina University Cost Comparison
Which college is more expensive, Culinary Institute of America or Salve Regina University?
- Salve Regina University is 33.7% more expensive to attend than Culinary Institute of America for in-state tuition ($45,250.00 vs. $33,850.00)
- Out of state tuition is 33.7% higher at Salve Regina University than Culinary Institute of America ($45,250.00 vs. $33,850.00)
- The typical actual cost that students pay to attend (average net price) is less at Culinary Institute of America than Salve Regina University ($33,499 vs. $37,997)
- Living costs (room and board or off-campus housing budget) at Culinary Institute of America are 25.9% lower than costs at Salve Regina University ($13,110 vs. $16,500)
- The same percent of students receive financial grant aid at Culinary Institute of America as Salve Regina University (100% vs. 100%)
- The average total grant financial aid received by Salve Regina University students is 32.5% larger than aid received Culinary Institute of America ($26,787 vs. $20,215)
Culinary Institute of America vs. Salve Regina University Admissions Difficulty Comparison
Which college is harder to get into, Culinary Institute of America or Salve Regina University? Average SAT and ACT scores plus acceptance rates offer good insight into the difficulty of admission between Salve Regina University or Culinary Institute of America .
- Accepted freshman Salve Regina University students have a 0.26 point higher average high school GPA (3.52) than students at Culinary Institute of America (3.26)
- Culinary Institute of America has a higher acceptance rate (94.9%) than Salve Regina University (69.5%)
Culinary Institute of America vs. Salve Regina University Graduation Outcomes Comparison
Which is better, Culinary Institute of America or Salve Regina University? Graduation rate, salary and amount of student loan debt are indicators of a college which offers better outcomes for its graduates. Compare the following outcomes facts between Salve Regina University and Culinary Institute of America.
- Graduates from Salve Regina University earn on average $7,700 more per year than Culinary Institute of America graduates after ten years. ($54,300 vs. $46,600)
- Culinary Institute of America students graduate with a $12,000 lower median federal student loan debt than Salve Regina University graduates. ($15,000 vs. $27,000)
- Culinary Institute of America graduates are paying $124 less per month on federal student loans than Salve Regina University graduates. ($155 vs. $279)
- More Salve Regina University graduates are actively paying back their federal student loan debt than former Culinary Institute of America students, three years after graduation. (84% vs. 74%)
Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/