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Overview |
Culinary Institute of America | Lee University | ||
| Location | Hyde Park, NY | Cleveland, TN | ||
| Setting | Large Suburban | Small City | ||
| Enrollment | 3,124 | 3,927 | ||
| Type | Private 4 Year | Private 4 Year | ||
| National Ranking | #787 | |||
| Religious Affiliation | - | Church of God | - | - |
| Status | Non-profit | Non-profit | ||
| Website | ciachef.edu | leeuniversity.edu | ||
| Team Colors |
Costs |
Culinary Institute of America | Lee University | ||
| Tuition (In State) | $33,850 | $21,000 | ||
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| Tuition (Out of State) | $33,850 | $21,000 | ||
| Room & Board | $13,110 | $8,840 | ||
| Avg Net Price | $33,499 | $19,726 | ||
| Avg Grant Aid | $20,215 | $14,042 | ||
| % Receiving Grant Aid | 100% | 96% |
Admission |
Culinary Institute of America | Lee University | ||
|---|---|---|---|---|
| Admission Chances | Calculate | Calculate | ||
| Applied | 1,887 | 2,014 | ||
| Admitted | 1,790 | 1,462 | ||
| Acceptance Rate | 94.9% | 72.6% | ||
| Enrolled % | 37.7% | 35.4% | ||
| Avg High School GPA | 3.26 | 3.73 | ||
| Typical High School Grades | B | A- | ||
| Admissions Standards | Average | Average | ||
| Applicant Competition | Low | |||
| ACT Range | 20/27 | 19/27 | ||
| SAT Range | 980/1240 | 1010/1240 | ||
| Submit Test Scores | Not required for admission, but considered if submitted (Test Optional) | Not required for admission, but considered if submitted (Test Optional) | ||
| Application Deadline |
Academics |
Culinary Institute of America | Lee University | ||
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| Student to Faculty Ratio | 20:1 | 12:1 | ||
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Outcomes |
Culinary Institute of America | Lee University | ||
| Graduation Rate | - | 49% | ||
| Median Earnings (After 10 years) | $46,600 | $37,100 | ||
| Making Student Loan Payments | 74% | 60% | ||
| Median Student Loan Debt | $15,000 | $27,000 | ||
| Median Loan Payment | $155 | $279 |
Diversity |
Culinary Institute of America | Lee University | ||
|---|---|---|---|---|
| % Men | 50% | 39% | ||
| % Women | 50% | 61% | ||
| Racial Diversity | High | Low | ||
| HBCU | No | No | ||
| % White | 52% | 79% | ||
| % Black | 5% | 6% | ||
| % Hispanic | 17% | 4% | ||
| % Native American | 0% | 1% | ||
| % Pacific Islander | 0% | 0% | ||
| % Two or More Races | 3% | 1% | ||
| % International | 12% | 5% | ||
| % Unknown Race | 3% | 4% |
Students |
Culinary Institute of America | Lee University | ||
|---|---|---|---|---|
| % In-State | 18% | 48% | ||
| % Out-of-State | 70% | 50% | ||
Campus |
Culinary Institute of America | Lee University | ||
| Campus Housing | Yes | Yes | ||
| Freshman Dorm Required | No | No | ||
| Meal Plan | Yes | Yes | ||
| Weekend/Evening Classes | No | No | ||
| Daycare Facility | No | No | ||
| Learn More | Details | Details |
Comparable Facts
- Lee University is larger than than Culinary Institute of America based on total student enrollment (3,927 students vs. 3,124 students)
Culinary Institute of America vs. Lee University Cost Comparison
Which college is more expensive, Culinary Institute of America or Lee University?
- Culinary Institute of America is 61.2% more expensive to attend than Lee University for in-state tuition ($33,850.00 vs. $21,000.00)
- Out of state tuition is 61.2% higher at Culinary Institute of America than Lee University ($33,850.00 vs. $21,000.00)
- The typical actual cost that students pay to attend (average net price) is less at Lee University than Culinary Institute of America ($19,726 vs. $33,499)
- Living costs (room and board or off-campus housing budget) at Lee University are 48.3% lower than costs at Culinary Institute of America ($8,840 vs. $13,110)
- More students receive financial grant aid at Culinary Institute of America than Lee University (100% vs. 96%)
- The average total grant financial aid received by Culinary Institute of America students is 44% larger than aid received Lee University ($20,215 vs. $14,042)
Culinary Institute of America vs. Lee University Admissions Difficulty Comparison
Which college is harder to get into, Culinary Institute of America or Lee University? Average SAT and ACT scores plus acceptance rates offer good insight into the difficulty of admission between Lee University or Culinary Institute of America .
- Accepted freshman Lee University students have a 0.47 point higher average high school GPA (3.73) than students at Culinary Institute of America (3.26)
- Culinary Institute of America has a higher acceptance rate (94.9%) than Lee University (72.6%)
Culinary Institute of America vs. Lee University Graduation Outcomes Comparison
Which is better, Culinary Institute of America or Lee University? Graduation rate, salary and amount of student loan debt are indicators of a college which offers better outcomes for its graduates. Compare the following outcomes facts between Lee University and Culinary Institute of America.
- Graduates from Culinary Institute of America earn on average $9,500 more per year than Lee University graduates after ten years. ($46,600 vs. $37,100)
- Culinary Institute of America students graduate with a $12,000 lower median federal student loan debt than Lee University graduates. ($15,000 vs. $27,000)
- Culinary Institute of America graduates are paying $124 less per month on federal student loans than Lee University graduates. ($155 vs. $279)
- More Culinary Institute of America graduates are actively paying back their federal student loan debt than former Lee University students, three years after graduation. (74% vs. 60%)
Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/