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Johnson & Wales University-Providence UB Gannon University Niagara University UB John Jay Fisher| Culinary Institute of America | D'Youville College | College 3 | College 4 | |
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Overview |
Culinary Institute of America | D'Youville College | ||
| Location | Hyde Park, NY | Buffalo, NY | ||
| Setting | Large Suburban | Large City | ||
| Enrollment | 3,124 | 2,518 | ||
| Type | Private 4 Year | Private 4 Year | ||
| National Ranking | #368 | |||
| Religious Affiliation | - | - | - | - |
| Status | Non-profit | Non-profit | ||
| Website | ciachef.edu | dyc.edu | ||
| Team Colors |
Costs |
Culinary Institute of America | D'Youville College | ||
| Tuition (In State) | $33,850 | $29,980 | ||
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| Tuition (Out of State) | $33,850 | $29,980 | ||
| Room & Board | $13,110 | $9,500 | ||
| Avg Net Price | $33,499 | $21,755 | ||
| Avg Grant Aid | $20,215 | $22,053 | ||
| % Receiving Grant Aid | 100% | 98% |
Admission |
Culinary Institute of America | D'Youville College | ||
|---|---|---|---|---|
| Admission Chances | Calculate | Calculate | ||
| Applied | 1,887 | 3,115 | ||
| Admitted | 1,790 | 2,618 | ||
| Acceptance Rate | 94.9% | 84% | ||
| Enrolled % | 37.7% | 10.9% | ||
| Avg High School GPA | 3.26 | 3.68 | ||
| Typical High School Grades | B | B+ | ||
| Admissions Standards | Average | Average | ||
| Applicant Competition | ||||
| ACT Range | 20/27 | 18/27 | ||
| SAT Range | 980/1240 | 1025/1265 | ||
| Submit Test Scores | Not required for admission, but considered if submitted (Test Optional) | Not required for admission, but considered if submitted (Test Optional) | ||
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Academics |
Culinary Institute of America | D'Youville College | ||
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| Student to Faculty Ratio | 20:1 | 7:1 | ||
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Outcomes |
Culinary Institute of America | D'Youville College | ||
| Graduation Rate | - | 41% | ||
| Median Earnings (After 10 years) | $46,600 | $53,700 | ||
| Making Student Loan Payments | 74% | 64% | ||
| Median Student Loan Debt | $15,000 | $25,000 | ||
| Median Loan Payment | $155 | $258 |
Diversity |
Culinary Institute of America | D'Youville College | ||
|---|---|---|---|---|
| % Men | 50% | 28% | ||
| % Women | 50% | 72% | ||
| Racial Diversity | High | Low | ||
| HBCU | No | No | ||
| % White | 52% | 74% | ||
| % Black | 5% | 7% | ||
| % Hispanic | 17% | 4% | ||
| % Native American | 0% | 1% | ||
| % Pacific Islander | 0% | 0% | ||
| % Two or More Races | 3% | 2% | ||
| % International | 12% | 5% | ||
| % Unknown Race | 3% | 4% |
Students |
Culinary Institute of America | D'Youville College | ||
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| % In-State | 18% | 87% | ||
| % Out-of-State | 70% | 8% | ||
Campus |
Culinary Institute of America | D'Youville College | ||
| Campus Housing | Yes | Yes | ||
| Freshman Dorm Required | No | No | ||
| Meal Plan | Yes | Yes | ||
| Weekend/Evening Classes | No | Yes | ||
| Daycare Facility | No | No | ||
| Learn More | Details | Details |
Comparable Facts
- Culinary Institute of America is larger than than D'Youville College based on total student enrollment (3,124 students vs. 2,518 students)
Culinary Institute of America vs. D'Youville College Cost Comparison
Which college is more expensive, Culinary Institute of America or D'Youville College?
- Culinary Institute of America is 12.9% more expensive to attend than D'Youville College for in-state tuition ($33,850.00 vs. $29,980.00)
- Out of state tuition is 12.9% higher at Culinary Institute of America than D'Youville College ($33,850.00 vs. $29,980.00)
- The typical actual cost that students pay to attend (average net price) is less at D'Youville College than Culinary Institute of America ($21,755 vs. $33,499)
- Living costs (room and board or off-campus housing budget) at D'Youville College are 38% lower than costs at Culinary Institute of America ($9,500 vs. $13,110)
- More students receive financial grant aid at Culinary Institute of America than D'Youville College (100% vs. 98%)
- The average total grant financial aid received by D'Youville College students is 9.1% larger than aid received Culinary Institute of America ($22,053 vs. $20,215)
Culinary Institute of America vs. D'Youville College Admissions Difficulty Comparison
Which college is harder to get into, Culinary Institute of America or D'Youville College? Average SAT and ACT scores plus acceptance rates offer good insight into the difficulty of admission between D'Youville College or Culinary Institute of America .
- Accepted freshman D'Youville College students have a 0.42 point higher average high school GPA (3.68) than students at Culinary Institute of America (3.26)
- Culinary Institute of America has a higher acceptance rate (94.9%) than D'Youville College (84%)
Culinary Institute of America vs. D'Youville College Graduation Outcomes Comparison
Which is better, Culinary Institute of America or D'Youville College? Graduation rate, salary and amount of student loan debt are indicators of a college which offers better outcomes for its graduates. Compare the following outcomes facts between D'Youville College and Culinary Institute of America.
- Graduates from D'Youville College earn on average $7,100 more per year than Culinary Institute of America graduates after ten years. ($53,700 vs. $46,600)
- Culinary Institute of America students graduate with a $10,000 lower median federal student loan debt than D'Youville College graduates. ($15,000 vs. $25,000)
- Culinary Institute of America graduates are paying $103 less per month on federal student loans than D'Youville College graduates. ($155 vs. $258)
- More Culinary Institute of America graduates are actively paying back their federal student loan debt than former D'Youville College students, three years after graduation. (74% vs. 64%)
Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/