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Johnson & Wales University-Providence Bentley Marist College Providence URI Stonehill College Fairfield University Merrimack Quinnipiac Endicott College Roger Williams University Babson| Culinary Institute of America | Bryant University | College 3 | College 4 | |
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Overview |
Culinary Institute of America | Bryant University | ||
| Location | Hyde Park, NY | Smithfield, RI | ||
| Setting | Large Suburban | Large Suburban | ||
| Enrollment | 3,124 | 3,536 | ||
| Type | Private 4 Year | Private 4 Year | ||
| National Ranking | #183 | |||
| Religious Affiliation | - | - | - | - |
| Status | Non-profit | Non-profit | ||
| Website | ciachef.edu | bryant.edu | ||
| Team Colors |
Costs |
Culinary Institute of America | Bryant University | ||
| Tuition (In State) | $33,850 | $48,432 | ||
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| Tuition (Out of State) | $33,850 | $48,432 | ||
| Room & Board | $13,110 | $16,534 | ||
| Avg Net Price | $33,499 | $40,361 | ||
| Avg Grant Aid | $20,215 | $25,615 | ||
| % Receiving Grant Aid | 100% | 97% |
Admission |
Culinary Institute of America | Bryant University | ||
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| Admission Chances | Calculate | Calculate | ||
| Applied | 1,887 | 8,900 | ||
| Admitted | 1,790 | 6,124 | ||
| Acceptance Rate | 94.9% | 68.8% | ||
| Enrolled % | 37.7% | 15.7% | ||
| Avg High School GPA | 3.26 | 3.43 | ||
| Typical High School Grades | B | B+ | ||
| Admissions Standards | Average | Difficult | ||
| Applicant Competition | Low | |||
| ACT Range | 20/27 | 27/32 | ||
| SAT Range | 980/1240 | 1163/1320 | ||
| Submit Test Scores | Not required for admission, but considered if submitted (Test Optional) | Not required for admission, but considered if submitted (Test Optional) | ||
| Application Deadline | Feb 1, 2025 |
Academics |
Culinary Institute of America | Bryant University | ||
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| Student to Faculty Ratio | 20:1 | 13:1 | ||
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Outcomes |
Culinary Institute of America | Bryant University | ||
| Graduation Rate | - | 77% | ||
| Median Earnings (After 10 years) | $46,600 | $73,500 | ||
| Making Student Loan Payments | 74% | 87% | ||
| Median Student Loan Debt | $15,000 | $27,000 | ||
| Median Loan Payment | $155 | $279 |
Diversity |
Culinary Institute of America | Bryant University | ||
|---|---|---|---|---|
| % Men | 50% | 62% | ||
| % Women | 50% | 38% | ||
| Racial Diversity | High | Low | ||
| HBCU | No | No | ||
| % White | 52% | 73% | ||
| % Black | 5% | 4% | ||
| % Hispanic | 17% | 7% | ||
| % Native American | 0% | 0% | ||
| % Pacific Islander | 0% | 0% | ||
| % Two or More Races | 3% | 1% | ||
| % International | 12% | 8% | ||
| % Unknown Race | 3% | 2% |
Students |
Culinary Institute of America | Bryant University | ||
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| % In-State | 18% | 13% | ||
| % Out-of-State | 70% | 83% | ||
Campus |
Culinary Institute of America | Bryant University | ||
| Campus Housing | Yes | Yes | ||
| Freshman Dorm Required | No | No | ||
| Meal Plan | Yes | Yes | ||
| Weekend/Evening Classes | No | No | ||
| Daycare Facility | No | No | ||
| Learn More | Details | Details |
Comparable Facts
- Bryant University is larger than than Culinary Institute of America based on total student enrollment (3,536 students vs. 3,124 students)
Culinary Institute of America vs. Bryant University Cost Comparison
Which college is more expensive, Culinary Institute of America or Bryant University?
- Bryant University is 43.1% more expensive to attend than Culinary Institute of America for in-state tuition ($48,432.00 vs. $33,850.00)
- Out of state tuition is 43.1% higher at Bryant University than Culinary Institute of America ($48,432.00 vs. $33,850.00)
- The typical actual cost that students pay to attend (average net price) is less at Culinary Institute of America than Bryant University ($33,499 vs. $40,361)
- Living costs (room and board or off-campus housing budget) at Culinary Institute of America are 26.1% lower than costs at Bryant University ($13,110 vs. $16,534)
- More students receive financial grant aid at Culinary Institute of America than Bryant University (100% vs. 97%)
- The average total grant financial aid received by Bryant University students is 26.7% larger than aid received Culinary Institute of America ($25,615 vs. $20,215)
Culinary Institute of America vs. Bryant University Admissions Difficulty Comparison
Which college is harder to get into, Culinary Institute of America or Bryant University? Average SAT and ACT scores plus acceptance rates offer good insight into the difficulty of admission between Bryant University or Culinary Institute of America .
- Accepted freshman Bryant University students have a 0.17 point higher average high school GPA (3.43) than students at Culinary Institute of America (3.26)
- Culinary Institute of America has a higher acceptance rate (94.9%) than Bryant University (68.8%)
Culinary Institute of America vs. Bryant University Graduation Outcomes Comparison
Which is better, Culinary Institute of America or Bryant University? Graduation rate, salary and amount of student loan debt are indicators of a college which offers better outcomes for its graduates. Compare the following outcomes facts between Bryant University and Culinary Institute of America.
- Graduates from Bryant University earn on average $26,900 more per year than Culinary Institute of America graduates after ten years. ($73,500 vs. $46,600)
- Culinary Institute of America students graduate with a $12,000 lower median federal student loan debt than Bryant University graduates. ($15,000 vs. $27,000)
- Culinary Institute of America graduates are paying $124 less per month on federal student loans than Bryant University graduates. ($155 vs. $279)
- More Bryant University graduates are actively paying back their federal student loan debt than former Culinary Institute of America students, three years after graduation. (87% vs. 74%)
Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/