Culinary Institute of America Comparison

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Overview

Culinary Institute of America
Location Hyde Park, NY
Setting Large Suburban
Enrollment 3,124
Type Private 4 Year
National Ranking
Religious Affiliation -
Status Non-profit
Website ciachef.edu
Team Colors          

Costs

Culinary Institute of America
Tuition (In State) $33,850
Tuition (Out of State) $33,850
Room & Board $13,110
Avg Net Price $33,499
Avg Grant Aid $20,215
% Receiving Grant Aid 100%

Admission

Culinary Institute of America
Admission Chances Calculate
Applied 1,887
Admitted 1,790
Acceptance Rate 94.9%
Enrolled % 37.7%
Avg High School GPA 3.26
Typical High School Grades B
Admissions Standards Average
Applicant Competition
ACT Range 20/27
SAT Range 980/1240
Submit Test Scores Not required for admission, but considered if submitted (Test Optional)
Application Deadline

Academics

Culinary Institute of America
Student to Faculty Ratio 20:1
Popular Majors
  • Personal and Culinary Services (78%)
  • Business (22%)

Outcomes

Culinary Institute of America
Graduation Rate -
Median Earnings (After 10 years) $46,600
Making Student Loan Payments 74%
Median Student Loan Debt $15,000
Median Loan Payment $155

Diversity

Culinary Institute of America
% Men 50%
% Women 50%
Racial Diversity High
HBCU No
% White 52%
% Black 5%
% Hispanic 17%
% Native American 0%
% Pacific Islander 0%
% Two or More Races 3%
% International 12%
% Unknown Race 3%

Students

Culinary Institute of America
% In-State 18%
% Out-of-State 70%

Campus

Culinary Institute of America
Campus Housing Yes
Freshman Dorm Required No
Meal Plan Yes
Weekend/Evening Classes No
Daycare Facility No
Learn More Details

Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/