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Johnson & Wales University-Providence UB John Jay| Culinary Institute of America | College 2 | College 3 | College 4 | |
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Overview |
Culinary Institute of America | |||
| Location | Hyde Park, NY | |||
| Setting | Large Suburban | |||
| Enrollment | 3,104 | |||
| Type | Private 4 Year | |||
| National Ranking | ||||
| Religious Affiliation | - | |||
| Status | Non-profit | |||
| Website | ciachef.edu | |||
| Team Colors |
Costs |
Culinary Institute of America | |||
| Tuition (In State) | $35,520 | |||
|---|---|---|---|---|
| Tuition (Out of State) | $35,520 | |||
| Room & Board | $13,680 | |||
| Avg Net Price | $36,015 | |||
| Avg Grant Aid | $18,211 | |||
| % Receiving Grant Aid | 98% |
Admission |
Culinary Institute of America | |||
|---|---|---|---|---|
| Admission Chances | Calculate | |||
| Applied | 2,161 | |||
| Admitted | 1,983 | |||
| Acceptance Rate | 91.8% | |||
| Enrolled % | 34.3% | |||
| Avg High School GPA | 3.26 | |||
| Typical High School Grades | B | |||
| Admissions Standards | Easy | |||
| Applicant Competition | ||||
| ACT Range | 17/25 | |||
| SAT Range | 970/1195 | |||
| Submit Test Scores | Not required for admission, but considered if submitted (Test Optional) | |||
| Application Deadline |
Academics |
Culinary Institute of America | |||
|---|---|---|---|---|
| Student to Faculty Ratio | 19:1 | |||
| Popular Majors |
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Outcomes |
Culinary Institute of America | |||
| Graduation Rate | - | |||
| Median Earnings (After 10 years) | $46,600 | |||
| Making Student Loan Payments | 74% | |||
| Median Student Loan Debt | $15,000 | |||
| Median Loan Payment | $155 |
Diversity |
Culinary Institute of America | |||
|---|---|---|---|---|
| % Men | 2% | |||
| % Women | 2% | |||
| Racial Diversity | High | |||
| HBCU | No | |||
| % White | 52% | |||
| % Black | 5% | |||
| % Hispanic | 17% | |||
| % Native American | 0% | |||
| % Pacific Islander | 0% | |||
| % Two or More Races | 3% | |||
| % International | 12% | |||
| % Unknown Race | 3% |
Students |
Culinary Institute of America | |||
|---|---|---|---|---|
| % In-State | 18% | |||
| % Out-of-State | 70% | |||
Campus |
Culinary Institute of America | |||
| Campus Housing | Yes | |||
| Freshman Dorm Required | No | |||
| Meal Plan | Yes | |||
| Weekend/Evening Classes | No | |||
| Daycare Facility | No | |||
| Learn More | Details |
Sources: U.S. Department of Education https://nces.ed.gov IPEDS and College Scorecard https://collegescorecard.ed.gov/